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Fatty acids found in meat and poultry may be beneficial to human metabolism

Fatty acids found in meat and poultry may be beneficial to human metabolism

Purdue researchers explore interactive effects of gut microbiomes, fatty acids and muscle to promote better health.

The 3 Ps of herd expansion: profit, pasture and patience

The 3 Ps of herd expansion: profit, pasture and patience

If weather cooperates, increased heifer retention may happen in 2025.

U.S. pork exports up, beef below August year-ago levels

U.S. pork exports up, beef below August year-ago levels

Western Hemisphere, ASEAN region increase demand for pork; Mexico, Taiwan and Middle East key regions for beef.

NCBA releases findings from cattle producer tax survey

NCBA releases findings from cattle producer tax survey

Data shows urgent need for tax relief to protect family-owned cattle operations.

Intake variation affects performance and feed efficiency of finishing beef cattle

Intake variation affects performance and feed efficiency of finishing beef cattle

Study examines how individual variation in dry matter intake may affect production outcomes.

Fourth quarter beef and cattle markets start with optimism

Fourth quarter beef and cattle markets start with optimism

Move in slaughter and carcass weights through 2024 truly impressive.

Rumin8 achieves first regulatory approval in Brazil

Rumin8 achieves first regulatory approval in Brazil

MIT Technology Review names Rumin8 one of 15 climate tech companies to watch.

McDonald’s sues meatpackers for alleged price-fixing

McDonald’s sues meatpackers for alleged price-fixing

Company claims defendants colluded to suppress supply in order to increase beef prices.

Derrell Peel: Fall cattle market update

Derrell Peel: Fall cattle market update

In a rare move, the calf prices are moving up in the fall calf sales.

NCBA shares Hurricane Helene disaster resources

NCBA shares Hurricane Helene disaster resources

USDA increasing flexibility, state cattlemen’s associations accepting donations.