Live Stream Thursday, March 27 at 1 PM CT - Joining us to discuss how to improve ROI and carcass value of finishing cattle are Dr. Reinaldo Cooke, a Professor in the Department of Animal Science at Texas A&M University, and James Prather, manager at Spindletop Ranch.
March 21, 2025
March 21, 2025
Live Stream Tuesday, March 25 at 11:00 AM CT - Certified Angus Beef's (CAB) programming and the implementation of Beef Quality Assurance (BQA) practices contributes to beef safety, wholesomeness and the overall beef eating experience.
March 21, 2025
Illinois, Indiana, Michigan, and Wisconsin cattlemen welcome new regional manager.
March 21, 2025
Selecting the right bull is one of the most important decisions a cattle producer can make.
March 20, 2025
Dr. Kristina Horback, an associate professor in the Department of Animal Science at the University of California, Davis, has always been fascinated by the lives, and more specifically the minds of cattle.
March 20, 2025
Brazil farmers were the winners of the 2018 trade war. Now, they are expected to be the winners again, as they get ready to send 35,000 tons of eggs to the USA in the midst of the bird flu epidemic.
March 19, 2025
Agricultural Statistics Board will release July Cattle report and several County Estimates for crops and livestock.
March 20, 2025
Recent studies have shown that as cattle grow, a large percentage of their weight gain is carcass weight gain.
March 20, 2025
These reports were discontinued last year but have provided critical data to farmers and ranchers for years.
March 13, 2025
Live Stream Tuesday, March 18 at 1 PM CT - Pat Maher, CEO of Atkins Ranch, joins us with the story of how Atkins Ranch has built itself as a company with high standards in regenerative agriculture and what that means for partner farmers and the welfare of the animals under the program.