Latest News
Meat price measurement matters: How data sources affect farmers’ share statistics
When estimated using scanner-based versus BLS prices, farmers receive, on average, 9.0 and 3.1 percentage points more of retail beef and pork dollars, respectively.
July 17, 2025 - Michigan State University
July 17, 2025
Farm Progress America, July 17, 2025
Mike Pearson tells listeners how the slow down in farm country continues to impact the sale of combines and large tractors.
July 16, 2025
Nutrition adventure leads dietitians through beef lifecycle
Immersive “Nutrition Adventure” event brings dietitians face-to-face with cattle producers, debunking myths and empowering them with firsthand knowledge of beef production and nutrition.
July 16, 2025
Highlights from the One Big Beautiful Bill Act for cattle producers
From faster drought payments to permanent estate tax breaks, the OBBA reshapes agricultural policy for the next generation.
July 14, 2025
Busch Light unveils limited edition farming cans to honor America’s farmers & ranchers
New cans proudly feature the U.S. Farmed seal, signifying that at least 95% of Busch Light agricultural ingredients are grown in the U.S. by American farmers.
July 15, 2025
GLP-1 users may be ditching dinner, but not protein
Consumers taking medications, like Ozempic and Wegovy, still choosing beef and chicken more frequently than pork in lunch and dinner.
July 14, 2025
Farm Progress America, July 14, 2025
Mike Pearson tells us how farmers are changing their view from the WASDE report to the nice weather occurring in the corn and soybean areas of the country.
July 14, 2025
Creekstone Farms® promotes Baltz to Chief Operating Officer
Appointment to reinforce the company’s adaptive approach to the meat industry’s changing times.
July 14, 2025
Ground beef spoilage insights revealed
K-State research challenges long-standing threshold used to determine meat spoilage.
July 14, 2025
National Institute for Animal Agriculture addresses livestock lameness
Disorder difficult to diagnose with species of food animals presenting vastly different symptoms.
Clark County Feeders is a BQA Certified 655-acre feed yard and grain storage facility specializing in beef cattle custom feeding and grain purchase, storage and sales.
